A crispy rolled pastry containing a vegetable filling of cabbage, peas, carrot and onions with an authentic seasoning. Served with a sweet chilli dip.

Golden breaded prawns, crisp on the outside tender on the inside served with a sweet chilli dip.

Fried crispy chicken wings tossed in garlic, soya sauce and the Oodles schezuan sauce, giving it a succulent flavour.

A puffy, light savoury cracker made from rice flour and prawn flavouring served with sweet chilli dip. The perfect addition to any Oodles box.

The nations favourite. Oodles chips are perfectly fried in rapeseed oil until golden.

A new take on classic chips. Fried till golden then tossed in sesame oil and Oodles schezuan sauce for that extra spice. Topped with fresh onions and peppers.

A crisp and sugary cookie waiting to tell you what the future holds once cracked open!